Well that’s a mouthful! Its a tummy-full too. These Keto wraps are made with eggs instead of flour, and are even easier to make than pancakes! With very low carbs, and packed with protein, healthy fats and leafy greens, this recipe is a Keto power package. Make for brunch on the weekend for friends; make one at a time each day; or make a batch of wraps and sausages for the week, then warm and assemble every morning for breakfast on-the-go.

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