fall recipes — Sage Against the Tagine

Its been super-fun finding ways to use Divine Chocolate’s 100% cocoa baking chocolate. This recipe for red wine hot chocolate is rich, decadent, boozy and rich. A tiny cup wil do. Or, if you want to, you can mix it with milk for a more traditional hot chocolate.

drinksNicola DavisNovember 9, 2018red wine, hot chocolate, cho, fall recipes, boozy drinks, hot drinks, fall hot drinks, dark chocolate recipes, melted chocolate, chocolate ganacheComment